Spicy Breasts

This range of spices will generously coat four chicken breasts, so just adjust the quantity to suit your meal size.

  • 2 tsp Ground Ginger
  • 2 tsp Garlic Powder
  • 2 tsp Paprika
  • 2 tsp Ground Coriander seeds
  • 2 tsp Cumin
  • 1 tsp Cinnamon
  • 1/2 tsp Cayenne Pepper

Just mix up all those spices, then coat your chicken breats with them, and fry them gently in coconut oil until they are cooked through.

Server with your favourite veggies.

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