500g ground beef1 chopped onion1/2 tsp each of salt and pepper1 tsp onion powder, garlic powder, and paprika1 tbsp minced garlic1/3 cup beef broth2 cups of cauliflower rice2 cups chopped broccoli1 1/2 cups shredded Colby Jack cheese If you’re making this to freeze I would freeze it without the cheese,…
Cucumber Carrot Red Onion Celery Shallots Fake Crab Meat Dressing; Mayo (Kewpie or whatever you like) Sriracha sauce Sesame Oil Salt Pepper Lemon Juice
Time for some tasty Korean food! Main Ingredients 1kg Pork – Thinly sliced, if you can get it, there is a specific bulgogi cut 1 Large Brown Onion 5 Schallots Sauce Ingredients 2 Large Carrots 2 tbsp pepper paste (Ideally Korean Gochujang – Korean Fermented Chili Paste) 2 tbsp pepper…
Oh how I love a good lasagna. Sooooo good. In making this one I have also learned that if you have some ricotta left over (which you won’t based on the qty below) and you mix it with the left over bolognese thats about the same level of delicious. We…
This one was served up at a 21st birthday party (yes, we still get the odd invite to young people things!) and it was pretty delicious so we tracked down the recipe and here it is! Quinoa Salad: 1 large carrot, julienned 2 cups cooked quinoa 200g sliced Red Cabbage…
You HAVE to try this out, it makes a fantastic mayo substitute to slather on your favourite leafy green salad. I personally like it with some chicken, avocado, anchovies and one or two poached eggs. I usually chop up some pumpkin and roast it to cook it, but you could…
I don’t know why they call it that, but it’s damn delicious! A great winter warmer!
We’ve finally found a bread recipe that makes something that actually looks and feels like bread. These come out amazing and both healthy AND delicious!
Stop buying that garbage from the supermarket and make your own. Just a few minutes and you’re ready to dress your next salad with healthy delicious Italian style dressing.
A work in progress egg nog recipe, updates will be posted as I improve it.